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Ideas Whirling: Food Allergy Social Media Summit

You are here: Home / Educaton / Ideas Whirling: Food Allergy Social Media Summit

February 8, 2013 By //  by Caroline Moassessi 21 Comments

Have you ever had one of those experiences that simply leaves your head whirling with ideas, gratitude and a sense of belonging?  Last week all of those were wrapped around an inaugural Social Media Summit sponsored by Strand, the makers of Epi Pen®.  I had hoped to write about this sooner, but alas, a nasty mean cold, a new asthma diagnosis and family visiting who just happened to come down with the flu when they arrived, derailed me!  Life happens.  Interestingly, my mind over week later is still swirling!
Fresh Ideas
There were five major highlights I brought home that I want to share!  Even though you might not blog about food allergies, you are part of our food allergy community and this event was all about our community coming together, sharing ideas, learning and being inspired to push just a tad farther.
five
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  • Inspiration.  Meeting bloggers I adore was just beyond words.  Unfortunately, I was loosing my voice and couldn’t talk as much to others as I would have liked, but it was so inspiring to meet face to face other women who have inspired me, guided me and supported me through this food allergy journey.
  • Food. The food was so beautiful it made me want to cry.  My son wanted to see my pictures from my trip and was thoroughly disappointed that they were either of food, a menu or the chef!  The restaurant in the Strand was incredible and I will be blogging next week just about Chef Kelvin and the Strand Bistro!
  • Belonging.  After the FARE (formerly FAAN) Walk for Food Allergy in Las Vegas, NV, I had felt that same sense of belonging as I looked out into the mass of walkers realizing that I was truly surrounded by my peeps.  My food allergy kind of people who didn’t think I was crazy for calling manufacturers from the grocery store aisle, wiping down a slide before my child slides down into peanut shells or simply grieving over an invisible disease that no one can see.
  • Information.  Dr. Ruchi S. Gutpa led us in a lively discussion of anaphylaxis.  What made it so interesting was her viewpoints of how food allergic families address anaphylaxis and misconceptions from the general public. Clearly, I will blog about some lessons I learned from Dr. Gupta.  I have much gratitude for Dr. Gupta as she emailed me key information that we will use in Nevada in our fight to bring stock epinephrine to our schools.  Her discussion is the gift that keeps on giving.
  • Confidence.  If both my food allergic kids grow up to be as confident and grounded into who and what they are to the same degree as Sloane Miller (AKA Allergic Girl) I’ll be jumping up and down in my support hose!  I have to confess that I had expected to hear the same kind of tips I have been hearing along regarding managing food allergies.  I was pleasantly surprised and impressed by Sloane’s approach of breaking down everything into bite sized components with her “no apologies” approach.  I ordered her book, “Allergic Girl; Adventures in Living Well with Food Allergies” right then and there as I could have listened to her talk all day long.
  • Bonus take-away.  Ritesh Patel was cheated out of his hour-long talk about blogging and miraculously fed us golden blogging “how to information” within half of his allotted time.  We had sooo much discussion that we were running late by the end of the day! We even ate through our discussions since we did not want to stop for food!  Not only was he intelligent, he wore smart-looking Prada shoes.  Got to love a digitally savvy man in Prada.
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Dr Ruchi Guptaphoto courtesy of Dr. Ruchi Gupta

Clearly, I need to  write a few more posts regarding some ideas and worthy tips from Dr. Gutpa and Sloane Miller.  I am grateful for Strand  including me in this Summit and I hope that we’ll see more event likes this nationwide that aren’t just focused on bloggers but on parents and adults with food allergies.  FARE offers various food allergy conferences throughout the country that I have enjoyed many times, but what I found invigorating about this event was that the format was interactive.  We did not receive lectures, we participated in discussions.  Solutions and ideas were flying endlessly throughout the room, we all departed inspired and ready to take life to the next level.
Be the Change you want to see in our Food Allergy world
I believe change begins when ideas, solutions and discussion are honored in a creative non-judgemental space.  As my daughter wrote on her bathroom mirror the other day, “Today I will be in the change in the world by being me”.  Within this group of bloggers I was able to be me:  a food allergic parent, blogger, red-nosed, coughing and all!

Author Sloane Millerphoto courtesy of Sloane Miller

I hope to see more Food Allergy Social Media Summits and similar events this year!

p.s.  Here is the link to Sloane’s blog post regarding the event, she details who attended and links to their blog posts about the event: Blogger Summit 2013, Mylan Speciality
Oops, I forgot to add that Mylan picked up the travel and summit tab, but we were never asked for favorable support or were we compensated to attend the event.  I always want to make sure I am transparent and out front-so sorry I forgot to add this piece in first thing this morning.
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Filed Under: Educaton, EPI, Food Allergy Lifestyle, Health Tagged With: Food Allergy, Mylan, Ruchi S Gupta, Sloane Miller

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Reader Interactions

Comments

  1. Lauren

    February 8, 2013 at 4:55 am

    Caroline, what a wonderful event! Thanks for sharing. I hope Mylan continues to hold a Social Media Summit as it is so important to bring information down into the hands of the parents, bloggers, etc. I look forward to reading more about the event!!

    Reply
    • Caroline

      February 8, 2013 at 9:12 am

      Lauren, when my son was first diagnosed with food allergies, my soon to be allergist (I met him at a food allergy lecture), explained that I will learn the most from the women sitting around me…not him! He will diagnose, guide and teach me how to handle emergencies, but the the real learning is peer related! He was right and 12 years later, he still is right!

      Reply
  2. Food Allergy Assistant

    February 8, 2013 at 5:12 am

    So glad you’re feeling better, Caroline! It was great to see you again and I agree with Lauren in that I hope we see more summits like this in the future.

    Reply
    • Caroline

      February 8, 2013 at 9:14 am

      I am feeling great now—phew! Both kids are home sick and my dad is heading to the doctor today though. I was thinking of putting a sign out front that said, Moassessi Infirmary. Although, the soups abound and we had some winners. I will post the recipes!

      Reply
  3. Nutrimom

    February 8, 2013 at 2:25 pm

    It was so great meeting you in person and I too felt the “energy” in the room! Stay well and I hope we meet up again soon.

    Reply
  4. s d naikar

    February 9, 2013 at 2:50 am

    Dear Gratefulfoodie,
    I have done research in food allergy.I have contacted on email.How to contact her on Blogger?Kindly help

    Reply
    • Caroline

      February 9, 2013 at 11:44 am

      Dear sd naikar, who would you like to contact? Sloane Miller? Dr. Gutpa?

      Reply
      • s d naikar

        February 11, 2013 at 9:25 am

        Iwant to contact Dr gupta

        Reply
      • s d naikar

        February 11, 2013 at 9:37 am

        I want to contact both if they can help

        Reply
        • Caroline

          February 11, 2013 at 10:50 am

          You can find Dr. Gupta via this link http://www.chicagochildrensresearch.org/gupta_faculty_profile/
          And just click on Sloane Miller’s link, her contact information is on her website.

          Reply
          • s d naikar

            February 12, 2013 at 5:24 am

            I stay in India.I want to share information with experts like you.It is better to have face to face experience for better understanding.

          • Caroline

            February 12, 2013 at 7:54 am

            Hum, they are both in the US! Let me think…where in India are you? Let’s find someone in India!

          • s d naikar

            February 13, 2013 at 4:59 am

            You can convince Dr Gupta.She is from India.

  5. Devin @ Nom Yum & Free

    February 9, 2013 at 9:40 pm

    Wow – sounds like it was an amazing event! Thanks for sharing.

    Reply
    • Caroline

      February 9, 2013 at 10:21 pm

      It really was pretty amazing. I’m feeling grateful and lucky.

      Reply
  6. Amrish

    February 12, 2013 at 11:13 pm

    Caroline, hope you are doing well now.
    I am a techie, foodie and allergic to eggs. I love to sample food but my experiments are limited by my allergy. There are have been numerous incidents when I unknowingly consumed food with eggs, including a vegetarian sandwich at subway (san francisco) with honey mustard sauce. Incidentally honey mustard sauce at subway India has no eggs 🙁
    I, along with a friend, am trying to solve the problem of discovering allergen free foods through tech. I would like to discuss a few ideas with you. Please let me know if we can have a skype chat or email conversation.

    Reply
    • Caroline

      February 13, 2013 at 11:36 am

      Hi Amrish,
      My son used to be allergic to eggs and I did see egg in mustard sauce, salad dressings and in odd places! I would love to chat. Can you email first via my contact page?

      Reply
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Trackbacks

  1. Overlooked: Clean Indoor Air Quailty | Gratefulfoodie.comGratefulfoodie.com says:
    July 31, 2013 at 12:02 am

    […] winter, after landing back in Reno from Mylan Blogger’s Summit, my lungs felt as if they had been run over by a truck  as my cold grew into something brutal.   […]

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